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Nhà máy chế biến gia cầm (gà, gà tây)
Where do I clock in and out?
I need a new pair of gloves.
The line is running too fast for me.
Where I'm standing is slippery; could you give me a non-slip mat?
I cut my hand; I need a bandage.
Can I take a break now?
What time does the shift end?
Is there overtime today?
I'm not feeling well, I need to see the nurse.
Could you show me how to do this?
It's too cold here; may I have a warmer jacket?
My knife is dull; could you swap it for a sharp one?
Where is the room for personal belongings?
I'll be a few minutes late, sorry.
Who is my shift supervisor today?
Chế biến thịt & hải sản (bò, heo, cá)
Where do I put on my protective gear?
This box is too heavy; can someone help me?
I need earplugs, it's too noisy here.
The cold storage door is stuck.
My boots are letting in water.
Can I switch to a warmer position?
I need to use the restroom.
How many pieces go in each box?
Is this weight correct?
I've finished my part; what should I do next?
My hands are numb from the cold.
Please slow down the conveyor belt.
Where do I wash my hands?
I think this machine is broken.
Can I take tomorrow off?
Nhà máy sản xuất (kim loại, lắp ráp, linh kiện)
Where do I get safety goggles?
Could you show me how to operate this machine?
The machine has stopped working.
I need more parts to keep working.
Where do I report a defective product?
Is this part good or defective?
My gloves are torn.
Am I trained to drive a forklift?
How many products is my quota today?
The emergency stop button is here, right?
I smell something burning.
Please check my work.
Which bin does this go in?
I need a different-sized wrench.
When is the workplace safety meeting?
Kho bãi & trung tâm phân phối (đóng gói, bốc xếp)
Where is the loading dock?
Which aisle is this item in?
Can I have a handheld scanner?
This pallet is unstable.
I need a back support belt.
How do I scan this barcode?
The order number is wrong.
Where do I return the empty bin?
Can you help me lift this?
My shift is the night shift, right?
The forklift battery is almost dead.
How many packages are left to deliver?
I've run out of packing tape.
Please double-check this label.
Where do I clock in overtime?
Khách sạn / Resort — dọn phòng, giặt ủi
How many rooms do I clean today?
Where is the housekeeping cart?
I'm out of clean towels.
This room needs more supplies.
The guest is still in the room.
The door has a “Do Not Disturb” sign.
Where do I take the dirty laundry?
The vacuum cleaner won't run.
I found a customer's belongings; what should I do?
This room has been checked out and cleaned.
Could you give me more cleaning solution?
I need help moving the mattress.
What time is my lunch break?
Do I need to restock the minibar?
The room is ready for inspection.
Nhà hàng / Bếp — phụ bếp, rửa chén, chạy bàn
Where do I wash my hands before starting?
Which station am I on today?
The dishwasher is full.
We're almost out of plates.
Where do I throw out the trash?
This dish is ready.
Table five needs water.
I burned my hand, I need some ice.
How do I use this slicer safely?
The floor is wet, be careful.
Can someone cover my area for me?
Where is the mop?
We need more clean glasses.
Is this item still usable?
What time do you close tonight?
Chăm sóc người già (viện dưỡng lão, hỗ trợ sinh hoạt)
Good morning, how are you feeling today?
Let me help you sit up.
It's time to take your medicine.
Are you feeling pain anywhere?
I need help moving this resident.
Please call the nurse, it's urgent.
Let me change the bed sheets.
Would you like a little water?
I'll help you to the bathroom.
Dinner is finished, may I help you?
Where do I record the health readings?
This resident has fallen, I need help right away.
Take your time, no rush.
I'm here to help, don't worry.
When is the next shift change?
This is a reference resource for getting familiar with workplace English and does not replace a proper course. M2W encourages you to practice listening – speaking regularly before moving to the U.S.
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